Wheat Antioxidants

Product Details
Book Publisher: Wiley-Interscience (14 December, 2007)
ISBN: 0470042591
Book author: Liangli L. Yu
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Book Description:
Growing evidence supports the role of dietary antioxidants in the prevention of many chronic diseases such as cancer and cardiovascular disease. Wheat, the second most important cereal crop in the world, is rich in dietary antioxidants. This book provides the most recent findings to date on wheat antioxidants, their properties, methods for activity estimation, and bioactivity.
| Tags: Cardiology, Biochemistry, Oncology |